From Terrapin Ridge
Iowa state fair winner! Amber ale combined with fruity pineapple and the right amount of heat from spicy jalapeño creates a rich, full-bodied, and flavorful jam. This beer jam makes a delicious glaze for pork, poultry, and fish. Fold into mashed sweet potatoes and serve with grilled salmon for a real treat. The vegan sauce is made without high fructose corn syrup.